Liu Fu – Johns Creek

Every Friday Roots in Alpharetta features an article on food and dining in a series called Foodie Friday. Today we feature a guest post from Mike Christensen. Follow Mike on Twitter @SCSA31274.

There’s a new player in the Chinese food scene in Johns Creek, in the form of Liu Fu. What makes Liu Fu stand out from the crowd? The folks running the restaurant have over 30 years experience behind them.

Liu Fu used to be called China Inn and was located on Peachtree Industrial in Chamblee. It was my mother’s favorite Chinese restaurant for at least 10 of those 30 years. We went there frequently and were never disappointed. The food was great, the service was fast, and the prices were wonderful.

After a dispute with the owner of their strip-mall in Chamblee, China Inn was closed. They re-opened as Liu Fu earlier this year in Johns Creek. I was very excited to have them so much closer to me, and went in with huge expectations. Most of them were met, but several were not.

Liu Fu is a free standing building on Hwy 141 south of McGinnis Ferry Rd. It’s easily accessible from both sides of the highway, which is nice considering 141′s divided nature. However it’s also easily missed as it sits down a bit from the roadway along with places like Panera Bread.

The place inside is huge! Tons of seating consisting of tables and booths. Dark woods, creative chandeliers, and a fish tank greet customers. With some intimate seating areas, this place would be a great date night destination. There is a window looking into the kitchen as there was in the old location, but this window is not a easily seen.

One problem I had is there are two large flat screen TV’s hung up on both sides of the restaurant. Seemed like an after thought and unnecessarly distracted from the atmosphere. There is a bar inside, but serves only beer and wine. My family has eaten there at least half a dozen times. We’ve never seen it really busy or crowded. I wonder if the lunch time crowd is heftier given all of the offices in that immediate area. There are a ton of other choices for lunch in Johns Creek, and the competition is fierce, but I feel that there are two vital areas where Liu Fu stands out.

The first is the service. The servers are prompt, polite, and man are they fast. Some opinions I have read have complained that the service is too fast, and that makes it feel rushed. I’ve been to a lot of Chinese restaurants, and the service is always fast, so I wouldn’t worry about it. One nice touch I have to mention. My two year old was not having the best night the last time we were there. He was melting down something fierce. My wife took him outside to calm down, and while she was outside, our waiter brought over some fortune cookies and a lollipop for him. That was above and beyond and was appreciated.

The second is the food. The menu is lengthy with five or six pages of options. The first half of the menu is in English and the second half is in Chinese. The reason being, at China Inn and here, I’ve seen a lot of Asian people eating there, which is a good sign for the authenticity of the food.

One word of caution, the food is a little pricey – $6-8 for an appetizer and  $10-17 for some entrees. We had two appetizers and two entrees and it was about $35. My wife and I have tried items from all over the menu from pepper steak and sesame beef, to sweet and sour pork and General Tso’s chicken. Everything has been outstanding and rarely is there anything left to take home. The pot stickers can be pan fried or steamed. I recommend steamed. The spring rolls are crispy and tasty. The pepper steak is my wife’s favorite although it didn’t have water chestnuts.

The crispy spicy chicken is outstanding. It’s little bits of chicken fried and mixed with peppers and onions. Boy is it spicy, and salty. I could take a bowl and eat it with my hands. Highly recommended.

If I had to pick one major complaint about Liu Fu, it would be this. There is no won ton soup on the menu. Let me correct that. There is no plain won ton soup. Liu Fu’s version is seafood won ton soup. It comes in a gigantic bowl full of all kinds of sea creatures. It’s certainly for more than one person. My wife and mother both had it, and did not like it. Won ton soup is my go-to soup, and I was very disappointed that it’s not there.

Liu Fu on Urbanspoon

Overall, my dining experience at Liu Fu has been very positive. There are tons of Chinese restaurants to choose from in this area. Liu Fu is worth a trip to Johns Creek. You can taste the 30 years of experience in every bite of food.

4 Responses to “Liu Fu – Johns Creek”

  1. DRW October 5, 2012 at 8:08 pm #

    I have to say Liu Fu has spoiled all the other nearby Chinese places for me. I don’t think I’ve been anywhere else since I first tried them. The hot boiled fish makes me cry, in a good way.

  2. Greg October 8, 2012 at 9:14 am #

    I agree – Liu Fu is head and shoulders above any other Chinese restaurant in Alpharetta/Johns Creek.

  3. Lee October 8, 2012 at 10:20 am #

    I love hot boiled fish. Sichuan peppercorns are the bomb. I’ve only been to Liu Fu once and during lunch at that (much better value over their dinner menu). The fish was good but I think they may mellow the spice for gringos like me. It was much more spicy at Sichuan House the few times I’ve been.

  4. Kimberly D. October 9, 2012 at 2:48 am #

    If you guys liked Liu Fu (their garlic chicken is delish!), you should definitely try out Lin’s on State Bridge Rd! It’s across from the Home Depot, next to Whole Foods! Their hot boiled fish is incredible, as is with a lot of their other dishes (notably the china master chicken, spicy beef noodle soup, fried chicken sausages and then some) Thank goodness for my Chinese-American husband who’s been dining here ever since he moved in 2000 or else I would’ve never known about them or even what to order. Even the employees were surprised I didn’t order anything off the American menu *chuckles*

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